Ingredients：

Button mushrooms, olive oil, black pepper, salt.

Cooking steps：

clean up the mushrooms, dried them with kitchen tissues, cut the mushrooms into slices.

warm the pan with fire, pour proper amount of olive oil in it, then put in the sliced mushroom, fried them with moderate heat, stir them for several times.

fried the mushroom until almost dried, add appropriate amount of salt according to personal taste, then sprinkle some black pepper on the surface, final step, dry the water in the pan.